Valentine Day Breakfast
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Valentine Day Breakfast

Valentine's Day has a special significance for the young as well as the old. We do not stop loving as we grow older and therefore the importance of Valentine's Day remains in one's life transcending age barriers. But what is celebration without food? Valentine cuisine is replete with many exotic and sumptuous goodies. But since the first meal of the day is breakfast, Valentine day breakfast is a special and elaborate affair. My Dear Valentine is presenting an uncomplicated Valentine Day breakfast recipe for you to enjoy.

Cottage Cheese Pancakes
Ingredients

Unbleached white flour (1 cup) Sugar (1 tbsp) Salt (1/2 tsp) Baking powder (1 tsp) 4 eggs Ricotta cheese (1 cup) Small curd cottage cheese (1 cup) Milk (3/4 cup) Vanilla extract (1 tsp) Vegetable oil



Method

First prepare the pancakes. In a medium bowl, mix the flour, sugar, salt, and baking powder. Take another bowl, beat the eggs with the ricotta, cottage cheese, milk, and vanilla. Gradually add the wet ingredients to the dry, stirring just until blended. Do not over mix. Heat a griddle over medium heat, and lightly grease it with vegetable oil. Preheat the oven to 250º Fahrenheit. Drop the batter onto the hot pan by heaping tablespoonfuls. When the pancakes are bubbly on top and nicely browned on the bottom, flip them. As they cook through, transfer them to a baking sheet and keep them warm in the oven while you cook the rest of the batter. Serve with fresh and dried fruits.

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