Top 10 Cookie Recipes

Cookies! The name itself makes the mouth water for many of us. Welcome your friends and family to a cookie treat as you get hold of the top 10 cookie recipes. Tasty and healthy, bring out the best of these snacks with some mouth-watering cookie recipes.

These are wonderful snacks, which are both tasty and nutritious. Milk and Cookies are a favorite across generations. The cookies have evolved into many variants, which are all very popular with people of all ages.

Best Cookie Recipes

Bake cookies and bring a smile on the lips of your friends and family members with a cookie gift. Let us have a look at the top 10 cookie recipes:

1. Chocolate Chip Cookies: The very mention of chocolate chip cookies brings water to the mouth, isn't it? Loved by people of all ages, these 40 minutes cookies are truly a delight.

Ingredients:

1. Flour: 1-1/2 cup
2. Brown sugar: 3/4 cup
3. Egg: 1
4. Baking soda: 3/4 teaspoon
5. Butter: 3/4 cup (softened)
6. Semi-sweet chocolate pieces: 1-1/2 cup
7. Vanilla extract: 1/2 teaspoon
8. Salt: 3/4 teaspoon

Heat the oven to 375 degrees. Mix baking soda, flour, and salt into a bowl and keep it aside. Beat butter with brown sugar until creamy in another bowl, add egg and vanilla extract and mix well. Slowly pour the mix into the flour mix and stir it in semi-sweet baking pieces. Place them in rounded shape in cookie sheets and bake for 8 to 10 minutes. Keep it for 2 minutes after baking and let it cool off completely.

2. Peanut Butter Cookies: This one is little time consuming, takes 1 hr and 30 minutes to complete, but tastes good.

Ingredients:

1. Flour: 1-1/4 cup
2. Butter: 1/4 cup
3. Brown sugar: 1/2 cup
4. Shortening: 1/4 cup
5. Peanut butter: 1/2 cup
6. Egg: 1 (beaten)
7. Vanilla: 1 teaspoon
8. Baking powder: 1/2 teaspoon
9. Sugar: 1/2 cup
10. Soda: 3/4 teaspoon
11. Salt: 1/4 teaspoon

Mix sugar, butter, egg, vanilla, peanut butter, and shortening in a large bowl and stir well. Add flour, baking powder, soda, slat in another medium sized bowl and mix well. Slowly add the peanut butter mixture onto this and mix well. Cover the bowl and chill for 1 hour. Heat the oven to 375 degrees and grease the cookie sheets. Shape the mixture in round shape and place on the cookie sheet. Flatten the balls with a fork dipped in flour and bake for 10 to 12 minutes.

3. Oatmeal Cookies: A favorite with every child, these also waters the mouth like chocolate chip cookies. The nut flavor makes it more special and this one readies in just 30 minutes.

Ingredients:

1. Walnuts: 1 cup (chopped, lightly toasted)
2. Flour: 1-1/2 cups
3. Butter: 1-1/4 cups
4. Freshly ground nutmeg: 1/2 teaspoon
5. Brown sugar: 3/4 cup
6. Sugar: 1/2 cup
7. Baking soda: 1 teaspoon
8. Egg: 1
9. Old-fashioned oats: 3 cups
10. Vanilla: 1 teaspoon
11. Cinnamon: 1 teaspoon
12. Salt: 1 teaspoon

Heat the oven to 375 degrees and lightly grease the cookie sheets. Mix the dry ingredients in a bowl. Cream the butter and sugar in another bowl and add egg and vanilla to it. Mix well and slowly add the flour mixture. Stir with oats and nuts and place the mixture in rounded shape onto the cookie sheet. Bake for 8 minutes and it is ready to serve.

4. Frosted Brownie Cookies: These are a real treat to the taste buds and is loved for its frost. Readies in 22 minutes, perfect to bring a smile on the lips.

Ingredients:

1. Chocolate chips: 1-cup
2. Brownie mix: 1 box
3. White chocolate chips: 3/4 cup
4. Butter: 1/2 cup
5. Flour: 1/4 cup
6. Egg: 1
7. Ready to spread chocolate frosting: 1 can
8. Vanilla: 2 teaspoons

Mix the brownie mix, egg, melted butter, vanilla, and flour in a large bowl. Mix well and stir in with milk chocolate chips. Cover the dough and chill for an hour. Preheat the oven to 375 degrees and cover the cookie sheet with parchment paper. Shape the dough in balls and place on the cookie sheet.

Bake for 10-14 minutes, cool for a minute in cookie sheet, and then remove from the sheets to cool in wire racks for a minute. Frost the cookies with chocolate frosting. Place white chocolate chips in a small freezer bag. Microwave on 30% power for a minute and continue microwaving for 30 seconds interval at 50% power until the chocolate melts.

Cut a small hole in the corner of the bag and pipe white chocolate over the chocolate frosting on the cookies. Keep it that way until set.

5. Starlight Mint Cookies: Mouth- watering cookies wrapped in chocolate mint, these are yummy. Readies in just 35 minutes and are tasty.

Ingredients:

1. Baking soda: 1 tsp
2. Flour: 2-1/2 cups
3. Eggs: 2
4. Sugar: 3/4 cup
5. Vanilla: 1 tsp
6. Butter: 1 cup (softened)
7. Chocolate mint wafers
8. Brown sugar: 3/4 cup
9. Salt: 1/4 tsp

Mix all the ingredients other than the mint wafers in a large bowl and beat until dough forms. Chill the dough for 2 hours at least. Shape the dough around each chocolate mint so that it completely covers the candy. Smooth the edges and place on non-greased cooking sheets. Bake at 375 degrees for 9 to 12 minutes until it turns light golden brown. Top them up with walnuts or melted chocolate if desired before baking.

6. Snicker Cookies: These cookies wrapped around a candy bar are a delight to the taste buds. Readies in just 40 minutes these are a real treat.

Ingredients:

1. Baking soda: 1 tsp
2. Baking powder: 1 tsp
3. Vanilla: 1 Tbsp
4. Butter: 1 cup (softened)
5. Peanut butter: 1-1/4 cups
6. Eggs: 2
7. Snicker candy bars: 20
8. Flour: 2-3/4 cups
9. Brown sugar: 1-1/2 cups
10. Sugar: 1/2 cup
11. Salt: 1/2 tsp

Heat the oven to 375 degrees. Beat butter and peanut butter with granulated sugar and brown sugar in a large bowl until fluffy. Beat the eggs and vanilla onto the mix. Add baking soda, baking powder, flour, and slat in it and mix well.

Cover the dough and chill for a minimum time of 30 minutes and maximum 4-6 hours. Shape dough around each candy bar and cover it completely. Place the dough balls in a non- greased cookie sheet and bake for 13 -15 minutes at 375 degrees. Cool for 10 minutes and serve.

7. Meringue Cookie Recipes: These are time consuming, takes for about 3 hrs 20 minutes but are a treat to the taste buds.

Ingredients:

1. Egg whites: 4
2. Confectioners' sugar: 2 1/4 cups

Heat the oven to 200 degrees and butter and flour a cooking sheet in the mean time. Whip the egg whites in a metal or glass bowl until foamy with a mixer. Sprinkle sugar in little amount and stop mixing when the mixture becomes stiff and shiny. Pour the mixture into a large pastry bag and pipe the meringue out onto the prepared baking sheet.

Place the meringues in oven and do not close the door completely. Bake for 3 hours or until the meringues are dry. Let it cool off and serve or store.

8. Peanut Blossoms: Tasty and delicious, add flavors onto these to make it more yummy. Readies in just 28 minutes, these are a favorite.

Ingredients:

1. Flour: 1-1/4 cups
2. Sugar: 1/3 cup
3. Light brown sugar: 1/2 cup
4. Egg: 1
5. Milk: 2 Tbsp
6. Peanut butter: 3/4 cup
7. Butter: 1/2 cup softened
8. Baking soda: 1 tsp
9. Vanilla: 1 tsp
10. Granulated sugar
11. Salt: 1/4 tsp
12. Milk chocolate kisses: 8 oz

Preheat the oven to 375 degrees. Beat butter and peanut butter in a large bowl until blended. Add 1/3rd brown sugar and sugar into the mix and beat until fluffy. Add vanilla, milk, and egg further to the mix and beat well. Stir baking soda, flour, and salt in another bowl and slowly pour into the peanut butter mixture. Cover and freeze for 4-8 hrs.

Shape the dough in rounded balls and roll in granulated sugar, place them on a non-greased cookie sheet and bake for 8-10 minutes or until brown. Press a chocolate piece in the center of each cookie and let it stand on the sheets for 3-4 minutes. Cool it off in wire racks and serve.

Shape dough into 1-inch balls. Roll in granulated sugar; place on ungreased cookie sheet. Bake 8 to 10 minutes or until lightly browned. Immediately press a chocolate piece into center of each cookie; cookie will crack slightly around edges. Let stand on cookie sheets for 3-4 minutes and then remove from cookie sheet to wire rack. Cool completely. Makes about 48 cookies

9. Butter Pecan Cookies: Easy to make, this is a popular cookie recipe in the form of candy bar. Readies just in 45 minutes, these are yummy.

Ingredients:

1. Whole pecan halves: 2 cups
2. Milk chocolate chips: 2 cups
3. Flour: 1-3/4 cups
4. Brown sugar: 1 cup
5. Butter: 1 cup

Heat the oven in 350 degrees. Pour flour and 1-cup brown sugar and mix well with fingers. Stir in ½ cup of melted butter until it looks like cornmeal. Pat in a baking pan in an even way. Sprinkle pecans over crust and mix 1-cup butter and 3/4th cup brown sugar in a bowl. Cook for about 1 minute or until the mixture boils stirring continuously. Bake the bar for 17 -20 minutes.

Sprinkle with milk chocolate chips and cover with foil. Let the chocolate melt and remove the foil. Your cookie is ready to serve.

10. Black Forest Cookies:

Ingredients:

1. Milk chocolate morsels: 1
2. Pecans or walnuts: 1 cup (chopped)
3. Eggs: 2
4. Brown sugar: 1/2 cup
5. Butter: 1/4 cup softened
6. Vanilla extract: 1 teaspoon
7. Flour: 3/4 cup
8. Baking powder: 1/4 teaspoon
9. Cherry Flavor Sweetened Dried Cranberries: 1

Heat the oven to 350 degrees. Pour 3/4th cup of morsel into a large microwave bowl. Keep the remaining morsel aside. Microwave the morsels for 2 minutes and stir until the chocolate is smooth. Stir in brown sugar, eggs, vanilla, and butter onto the mix. Add baking powder and flour and mix well.

Stir in the remaining morsels and cherry flavor sweetened dried cranberries and pecans. Pour the mix by tablespoon on the non-greased cookie sheet. Bake for 12 minutes or until puffed. Cool off the cookies on sheet for 2 minutes and on the wire rack and serve.

Cheer up a gloomy day, impress someone close, or just give a cookie treat to your friends with these top cookie recipes that undeniably features in the list of top 10 cookie recipes.


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